Easy, excellent fish tacos with the best fish taco sauce; These fish tacos are quick to make, healthy, and bursting with flavor. The slaw dressing doubles as a tasty, creamy sauce!
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My favourites are snapper and barramundi.
Here’s what you need to make fish tacos.
Pat the filets completely dry with paper towels: Our easy fish tacos recipe results in the most flavorful, flaky tacos with very little work involved. I've had tacos at fancy san francisco. Any firm white fish fillets will work fine here, especially if they are fleshy.
This is crucial for getting a nice crust on the fish. Start by preparing the fish. They’re fresh and flavorful, with seasoned white fish, crunchy cabbage, avocado and the best creamy fish taco sauce. These are the best fish tacos i’ve ever eaten!
These easy cod tacos are crispy, juicy, and ready in 30 minutes, with a seasoned fish fry coating, creamy slaw, and fresh avocado.
Skip going out—make these instead!
